Red Kidney Beans

These beans are listed in 31 healthiest food of all time in TIME magazine; this could help to confirm how good is this product. They contain full of soluble and insoluble fiber; as such potassium and magnesium control your blood pressure, magnesium and folate will help to reduce your heart attack risk. Soluble fiber helps stabilize blood sugar levels and provides slow-burning energy, good for people who have diabetes. This is far from all that red kidney beans can offer because they are also high in minerals and low in cholesterol, iron will help to give energy and can substitute iron from meat products; vitamin B1 will help your brain in memory function.

Our red kidney beans are planted in South Africa in an area that is low temperature thus the quality of red kidney beans will be fine and reddish in colour. Production is around 10000-20000MTS per year, with harvest time in October-January, we brought red kidney beans from suppliers in the planting area and process cleaning, gravity sizing and colour sorting in our own factory. Qualities of products are kept in check to ensure that we will give goods with quality to match our customer demand.